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Events
Sat. Nov. 8, 2025 - Chapter 1
FLYER for Nov. 8 Retreat (pdf)
REGISTRATION for Nov. 8, 2025
Sat. Nov. 15, 2025 - Chapter 2
FLYER for Nov. 15 Retreat (pdf)
REGISTRATION for Nov. 15, 2025
Sat. Nov. 22, 2025 - Chapter 3
FLYER for Nov. 22 Retreat
REGISTRATION for Nov. 22, 2025

Sat. Nov. 15, 2025 - Chapter 2

Catholic Women of Zion - Chapter 2 Retreat Day

WE CORDIALLY INVITE YOU TO A CWOZ RETREAT DAY FOR WOMEN.

The day consists of Mass, speaker, music by Joyful Praise, sharing, networking and prayers for healing.

Fr. Dean Gaudio Guest speaker Fr. Dean Gaudio has a bachelor’s degree in philosophy and a Master of Divinity. He has served as a Parochial Vicar at St. Joseph Church, Tom’s River, Church of the Nativity, Fair Haven, and St. Dominic Church, Brick. He served as Pastor of St. Elizabeth of Hungary, Avon-by-the-Sea, which merged with Church of the Ascension, Bradley Beach, later Parish of Teresa of Calcutta. Father is currently serving as Parochial Vicar at St. Teresa Church, Little Egg Harbor. Fr.Dean invites us to join him as he shares:

THE APPARITIONS OF OUR LADY OF KIBEHO
RWANDA

Our Lady of Kibeho, Rwanda Date:  Saturday, November 15, 2025
9:00 am to 2:00 pm

Mass:  9:00 am will be celebrated by Father Dean Gaudio in the church
100 Bishop Way
Manahawkin NJ 08050

Retreat:   St. Mary of the Pines Parish Center  
100 Bishop Way
Manahawkin NJ 08050

Admission:  $25, payable at the door, includes lunch

Come and bring a friend! Reservations are necessary.

Please select a Box Lunch from the list on the Registration Form.
(Choice of Sandwiches is listed below - FYI)*

Register Online  for the Retreat on Saturday, November 15, 2025.

OR

Call 609-971-1503 no later than Tuesday, November 11, 2025.
Leave your phone number and spell your last name.

Since the luncheon is catered, if you need to cancel your reservation, please call as soon as possible. Thank you in advance.

*Box Lunch Choices:

#1 Turkey and Provolone, Lettuce & Tomato

#2 Ham and Swiss, Lettuce & Tomato

#3 Grilled Chicken, Roasted Red Peppers, Fresh Mozzarella & Balsamic Vinaigrette

#4 Grilled Vegetables (eggplant, red peppers, yellow peppers, red onion and zucchini) with Fresh Mozzarella & Balsamic Vinaigrette